- Who were the "Raisin Eaters?"
- How did raisins get to be so popular?
- What do raisins and the West Coast relays have in common?
- What is the most popular raisin?
- How and when are the grapes dried?
- How many grapes does it take to make a pound of raisins?
- Are raisins good for you?
- What is the best way to store raisins?
- What is the best way to chop raisins?
- When and where did raisins originate?
- How and when did raisins get to Europe?
Fresno's first professional baseball team was founded in 1908. The team's official name was the Fresno State League Club, but they were nicknamed the "Raisin Eaters."
How did raisins get to be so popular?
In the early 1900's, the raisin festival was created as a means to gain national recognition for the industry. People came from all over the country to the Central San Joaquin Valley to participate in the parade and enjoy the local festivities. Nationally, raisins were added to menus at restaurants and hotels during the month-long celebration of the crop. Though the annual festival ended in 1932, the original goal was definitely accomplished.
What do raisins and the West Coast relays have in common?
The west coast relays began on April 30, 1927 as part of Raisin Week.
What is the most popular raisin?
The main raisin crop in the San Joaquin Valley is made from the Thompson Seedless Grape, which was introduced in 1876 by William Thompson, a Scottish Immigrant living in Sacramento. This Grape, when dried, becomes the "all Natural" raisin—Naturally Seedless, Naturally sun-dried, and Naturally sweet.
How and when are the grapes dried?
In late August, grapes are hand picked, laid on rows of poly paper trays in the vineyard, and allowed to dry naturally in the sun. After two to three weeks, a fresh grape becomes a sun-dried raisin.
How many grapes does it take to make a pound of raisins?
Four pounds of fresh Grapes yield one pound of raisins.
Are raisins good for you?
Yes! Not only are raisins a good source of fiber, potassium, iron, calcium, and certain B vitamins, but they are also fat free and cholesterol free. Raisins are also a very rich source of antioxidants. They contain only Natural sugar for Natural Energy. No preservatives are used to keep them fresh.
What is the best way to store raisins?
Cool storage is the best way to keep raisins. After the package has been opened they should be put in a sealed container and refrigerated. Raisins will retain their flavor, color, and nutritive value if stored in the refrigerator. They can be kept even longer if frozen. Raisins will thaw quickly at room temperature. If raisins become dry due to improper storage, rinse them in tap water to dissolve the sugar crystals and restore the moisture.
What is the best way to chop raisins?
To chop raisins, toss 1-cup raisins with 1-teaspoon oil and chop with a French knife.
When and where did raisins originate?
Raisins were probably "discovered" by ancient man the first time he found them dried on the vine. The Phoenicians planted vineyards around Malaga and Valencia (Spain) and in Corinth (Greece), between 120 and 900 B.C. Around the same time, the Armenians were starting their vineyards in Persia.
How and when did raisins get to Europe?
During the 11th century, knights returning from the crusades in the East brought raisins back home to Europe after having tasted them during their travels.